A healthy take on a traditional fish 'n' chips served with our Mayflower Medium Curry Sauce. Created by one of...
Have a go at this different way of using our Mayflower Curry Sauce, Haddock Fillet and Curried Noodles.
A classic Chinese dish, made simple with our Cantonese Satay Sauce. For an extra boost of flavour, follow our beef marinade.
This easy vegetarian Chinese curry recipe is perfect for those with a busy lifestyle, ready in less than 30 minutes.